Cookie Dough Roll

Oh, we've got an ICONIC Duo with this one!

Half cookie, half roll—all trouble

A cookie lover’s dream. Our rich brioche dough is infused with browned grass-fed butter and vanilla bean, giving every bite a cookie-like flavor. Inside, it’s rolled with real browned-butter cookie dough, layered with dark brown sugar, a touch of cinnamon, and plenty of Callebaut milk chocolate callets. Soft, gooey, and golden—it’s half cookie, half roll, and all indulgence.

Ingredient Highlights:

• Kerrygold Grass-Fed Butter

• Nielsen-Massey Vanilla Bean

• Organic cinnamon 

• Callebaut milk chocolate callets

Cookie Dough Roll Ingredients: Organic unbleached hard red wheat flour, organic malted barley flour, brown sugar, sea salt, cane sugar, pasteurized sweet cream, avocado oil, eggs, almonds, cocoa butter, whole milk powder, unsweetened chocolate, lecithin (soy), organic cinnamomum burmanii powder, water, Madagascar vanilla extract, vanilla bean seeds, gum tragacanth (a natural thickener)egg substitute (potato starch, tapioca flour, baking soda, psyllium husk fiber), yeast, sorbitan monostearate, corn starch.

Cinnacup signature glaze ingredients: cane sugar, corn starch, organic, refined, expeller-pressed coconut oil, organic vegan buttery flavor, organic annatto extract (for color), sugar, water, Madagascar vanilla extract, vanilla bean seeds, gum tragacanth (a natural thickener), sea salt.